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What every Cattle farmer should know about foot rot
Below are the key points about foot rot that every cattle farmer should know:
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1. Definition: Foot rot, also known as interdigital necrobacillosis, is a bacterial infection affecting the tissues between the toes.
2. Causes Foot rot is caused by the bacteria Fusobacterium necrophorum and Dichelobacter nodosus.
3. Symptoms: Symptoms include lameness, swelling, redness, and discharge between the toes.
4. Transmission Foot rot is contagious and can spread through direct contact with infected animals or contaminated environments.
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5. Risk factors Risk factors include poor hygiene, overcrowding, and wet conditions.
6. Treatment Treatment involves antibiotic therapy, foot trimming, and cleaning the affected area.
7. Prevention Prevention measures include regular foot trimming, cleaning and disinfecting living areas, and implementing good hygiene practices.
8. Complications Untreated foot rot can lead to serious complications, such as abscesses, cellulitis, and laminitis.
9. Economic impact: Foot rot can significantly impact cattle productivity and fertility, leading to economic losses.
10. Importance of hoof care: Regular hoof care is crucial in preventing and managing foot rot, as well as maintaining overall cattle health and well-being.
By understanding these key points, cattle farmers can take proactive steps to prevent and manage foot rot, reducing the risk of complications and promoting healthy and productive cattle.
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🟣CREATED BY DR JOSEPH DEJI-FOLUTILE
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