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Who should be responsible for the success of your Cassava farm and why?
The individuals responsible for the success of a cassava farm
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1. Farm Manager: Oversees the entire operation, makes key decisions, and ensures goals are met.
2. Agronomist: Develops and implements optimal cassava cultivation practices.
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3. Soil Scientist: Analyzes and improves soil health for optimal cassava growth.
4. Irrigation Specialist: Manages water resources and irrigation systems.
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5. Farm Workers: Carry out daily tasks such as planting, weeding, and harvesting.
6. Maintenance Staff: Ensure equipment and facilities are in good working order.
7. Marketing Manager: Finds buyers for the cassava and negotiates prices.
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8. Financial Manager: Manages the farm’s finances, including budgeting and accounting.
9. Pest and Disease Manager: Monitors and controls pests and diseases affecting cassava.
10. Owner/Investor: Provides financial support and makes strategic decisions.
Additionally, the following individuals may also play a crucial role:
1. Processing Plant Manager (if processing cassava into products): Oversees processing operations.
2. Quality Control Specialist: Monitors and ensures the quality of cassava products.
3. Regulatory Compliance Officer: Ensures the farm meets all relevant regulations and standards.
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4. Research and Development Specialist: Develops new cassava varieties and cultivation techniques.
5. Extension Services Specialist: Provides training and support to farmers on best practices.
Each person plays a vital role in the success of the cassava farm, from cultivation to marketing and processing.
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