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7 important tips on biosecurity for pig farms
Learn More1. Restrict farm access: Limit visitors and ensure all personnel wear protective clothing, including masks, gloves, and boots.
2. Clean and disinfect: Regularly clean and disinfect all equipment, vehicles, and facilities to prevent disease spread.
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39 fundamentals for poultry broiler production management
3. Implement pig movement controls: Control the movement of pigs, feed, and equipment to prevent cross-contamination.
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4. Use proper waste disposal: Dispose of dead pigs, manure, and soiled bedding properly to prevent disease spread.
5. Protect feed and water: Store feed and water in sealed containers to prevent contamination.
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6. Monitor for disease: Regularly monitor pigs for signs of disease and report any suspicious symptoms to a veterinarian.
7. Establish a vaccination and health program: Develop a vaccination and health program in consultation with a veterinarian to protect against specific diseases, such as PRRS and Mycoplasma.
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Note: Biosecurity is crucial to preventing disease outbreaks and protecting the health of your pig herd.
🟣CREATED BY DR JOSEPH DEJI-FOLUTILE
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