AGRIC JOBS VACANCIES BATCH 149

AGRIC JOBS VACANCIES BATCH 149

Our clients want to fill these Seven positions below with qualified candidates

1. FEMALE VET SALES REPRESENTATIVE

LOCATION: IBADAN

REQUIREMENTS

Must be a DVM holder

Must have a good knowledge of marketing veterinary drugs and feed additives.

Must possess minimum of 2 years of experience working in similar role

Fresh graduate who are smart and can adapt very fast can apply

Must have good initiative and be able to multitask

Must be Smart, honest and Results oriented

Should be able to drive and with a valid driver’s license

Renumeration is industry standard

2. TECHNICAL SALES REPRESENTATIVE

LOCATION: EDO/DELTA

REQUIREMENTS

Must be a DVM holder or an animal scientist

Must have a good knowledge of marketing veterinary drugs and feed additives.

Must possess minimum of 2 years of experience working in similar role

Fresh graduate who are smart and can adapt very fast can apply

Must have good initiative and be able to multitask

Must be Smart, honest and Results oriented

Should be able to drive and with a valid driver’s license

Renumeration is industry standard

3. FARM VETERINARIAN ( Poultry and Large Animal)

Location: EDO State

Must be a DVM holder

The person will oversee the technical aspects of poultry health management. Must posses minmum of 7 years experience working in similar role

Must understand proactive methods of ensuring good poultry and large Animal health

Must understand proper biosecurity management

Must be hardworking and have good work ethics

Must be ready to work in line with the goals and objectives of the company

Must be ready to stay on the farm

Salary is attractive and is depending on your level of experience and what you have to offer

4. FARM SUPERVISOR

LOCATION: EDO STATE

REQUIREMENTS

Must be an HND holder in Animal Production and Health

Must good knowledge of poultry production

Must be honest and hard working

Must be able to coordinate some farm attendants.

Must be ready to stay on the farm

Must be able to keep proper farm records

Must be able to carry out other duties as the job may require

5. FARM VETERINARIAN

Location: WARRI Delta State

Must be a DVM holder

The person will oversee the technical aspects of poultry health management. Must posses minmum of 5 years experience working as a poultry farm veterinarian.

Must understand proactive methods of ensuring good poultry health

Must understand proper biosecurity management

Must be hardworking and have good work ethics

Must be ready to work in line with the goals and objectives of the company

Must be ready to stay on the farm

Salary is attractive and is depending on your level of experience and what you have to offer

6. ANIMAL SCIENTIST

LOCATION WARRI Delta State 

REQUIREMENTS 

Must be a graduate of Animal Science that posses technical animal health management experience

Must be innovative and posess and enquiry mindset

Must be able to efficiently manage both layers and broiler with great results

Must understand good biosecurity measures and management

Must be able to work with little or no supervision

Should possess feed milling experience

Must be proactive and be able to grow the farm based on set targets and goals

Salary is attractive and is depending on your level of experience and what you have to offer

7. BROILER PROCESSING MANAGER 

LOCATION: KWARA STATE 

Job Objective:

– Provide strategic supports by leading and coordinating the broiler processing operation in a manner that optimizes the available human and material resources, and compliant with the approved corporate standards, policies, practices and forecast to achieve agreed production and financial targets

– Contribute to the attainment of the company’s strategic objectives by constantly improving on the

product yield percentage/efficiency targets, capacity utilization, approved policies, procedures,

programs and blueprint across the production sections namely:

– Production

– Cold chain & stock management

– Facility maintenance

Key Responsibilities:

Lead and coordinate the broiler processing operation by; Ensuring availability of production inputs/raw materials necessary for daily production to take place.

Ensuring the processing operations, finished products and other unit activities are conducted professionally and in compliance to company’s stipulated SOPs, regulatory standards and protocols and same is confirmed with checklist or other applicable documents.

Developing daily workplan and ensuring proper planning & implementation to achieve desired result leading compliance at the subunits/sections to set hygiene protocols related to the plant operation, equipment and personnel that guarantees production of wholesome product

Providing innovative ideas that can facilitate achievement of the operational business objectives

Participate in drawing up of strategic and actionable plans, annual production and manpower

forecasts for the division towards the achievement of business objectives and goals for the financial year

Commit to food safety and quality assurance objectives by developing control around the flow of product which guarantees: prudent stock management and only products that meet the company, customers and regulatory specification are dispatched from factory to the final customers

Mentor reporting assignees by providing technical /professional guidance towards their capacity development

Conduct weekly meeting to evaluate performance of respective sections or flock under the unit Approve off-duty roster submitted by reporting supervisors for officers and attendants

Ensure good maintenance of all processing equipment and facilities in your section

Keep accurate record of production, inventory, grading, finished products and collates requisites report on daily basis which tracks:

Product yield per specification/SKU

Mortality in line

Facility and raw material utilizations (packaging material usage)

Production & financial performances in relation to budget submit monthly assessment report of your supervisors based on set KPIs and co-sign their annual performance appraisal forms.

Carry-out other functions that may be assigned to you by Head of Food Processing or the

management from time-to-time in attainment of the department goals

Key Result Areas:

1) Carcass Retention (%): actual vs target

2) Offal & Chicken Parts Retention (%): actual vs target

3) Whole Chicken Production Volume (kg): achieved quarterly production volume vs target

4) Operation Profit Margin/Contribution: actual vs target

5) Capacity utilization: actual utilization vs agreed benchmark/target

6) Reporting: compliance with agreed reporting timelines

Skills, Competencies and Requirements:

Functional Competencies/Requirements:

1) Advanced Knowledge of broiler processing operation:

a. Operation management

b. Machines and equipment maintenance and management

c. Quality control (traceability) and biosecurity

d. HACCP & Food safety

2) Knowledge of Process Management, Standardization and Improvement (Management Programs,

Procedures, ISO 22000, 1SO 9001, TQM & HSE)

3) Good leadership and team management (capability)

4) Operation Problem-Solving and decision-making (CARA)

5) Budgeting, Cost Management & Operation Forecasting

6) Product Research & Development

7) Proficiency in the use of Microsoft Office Suite, ERP and data analytics

8) Good business acumen

Desired Skills & Personal Attributes:

9) Quality of work, Reliability & Dependability

10) Personal & Interpersonal Effectiveness including communication and presentation skills

11) Goal & Result-oriented (Drives Operational Efficiency and Targets Achievement)

12) Service Orientation and Customer/ Stakeholder Relationship Management

13) Technical Expertise, Application to Business & Continuous Improvement

Educational Qualifications/Experience:

14) Minimum of bachelor’s degree or Higher National Diploma in Engineering, Animal Science, or any other science related field

15) Minimum of 3 to 5years experience in hatchery or integrated poultry farming operation

16) Professional Qualification or Additional Educational Qualification will be added advantage

CHECK HERE FOR MORE JOBS VACANCIES

NOTE: Any application without the POSITION as the Subject/ Topic of the mail will not be treated

HOW TO APPLY

Send your application letter and CV to worldfarmerscentre@gmail.com with your desired position as the subject/topic of the mail.

Application closes 24th January 2024