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9 profitability concepts for your Cassava farming business
1. **High-Yield Varieties:** Choose cassava varieties known for high yield and resilience to pests and diseases to maximize productivity.
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2. **Proper Land Preparation:** Ensure thorough land preparation, including adequate soil tillage and weed control, to create favorable conditions for cassava growth.
3. **Optimal Planting Density:** Plant cassava at the recommended spacing to maximize yield per hectare without compromising individual tuber size.
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4. **Fertilization:** Apply fertilizers judiciously based on soil nutrient analysis, ensuring that cassava plants receive the necessary nutrients for optimal growth and tuber development.
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5. **Weed Control:** Implement effective weed control measures to prevent competition for nutrients and sunlight, promoting better cassava growth and higher yields.
6. **Disease and Pest Management:** Establish a robust pest and disease management plan, incorporating pest-resistant varieties and appropriate agrochemicals to minimize crop losses.
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7. **Harvesting at the Right Time:** Harvest cassava at the appropriate maturity stage to achieve maximum starch content and quality, contributing to better market prices.
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8. **Value Addition:** Explore processing cassava into products like cassava flour or starch to add value and potentially increase profitability.
9. **Market Research and Timing:** Stay informed about market demand and pricing trends, enabling you to time your harvests and sales for optimal returns in the market.
🧩CREATED BY DR JOSEPH DEJI-FOLUTILE
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